Just like our food and our founder, KFC stories are always original. Click below for stories and updates on our people, food, social impact and everything else that makes us distinctively KFC.
From restaurant employees to our CEO, we celebrate the people that make us KFC.
We take pride in our original food. Check out these home recipes and iconic menu items from around the world.
Originality is what we do best. Learn more about our digital innovation, branded holidays and all other things KFC.
Social Impact
We’re committed to chicken being done the right way, believing in all people and being sustainable.
HYPE Presents: 35 Under 35—Austin Morgan
HYPE (Hungry Young Professionals Engaging) is an ERG based at our Louisville, Kentucky campus. They recently launched th...
Feb 24, 2021
HYPE Presents: 35 Under 35—Ronita McDonald
HYPE (Hungry Young Professionals Engaging) is an ERG based at our Louisville, Kentucky campus. They recently launched th...
Feb 24, 2021
Belief in All People: India's Specially-Abled Stores
At KFC India, inviting diversity of background, experiences and thought into everything we do is a key ingredient in fos...
Jan 22, 2021
Italy Harvest Food Donation 101 with Angela Belcastro
1. Can you give us a brief history on Harvest in Italy? When did it start? KFC arrived in Italy at the end of 2014 and...
Jan 22, 2021
KFC Russia’s Opening Horizons: 5 Questions with Anna Semerikova
1.Overview/background of the foundation The charity Foundation “Opening Horizons " was established by KFC Russia in 2015...
Jan 20, 2021
5 Questions with Louise and Jenny: KFC UK&I Foundation
1. When was the foundation created and what is its purpose? Louise: The KFC Foundation was created in September 2015, ...
Dec 16, 2020
KFC Mini-Cricket Programme – Sport can help change the world for the better
Across the world, Children’s Day helps communities reflect on the state of how children are treated in society and the k...
Nov 26, 2020
Hope Goes A Long Way as World Children’s Day is Commemorated
It is heartbreaking to think that children die every year from malnutrition, and, in fact, undernourishment contribute...
Nov 21, 2020
Chatting Sustainability with Susan Miles
People. Food. Planet. Over the years, KFC has made significant progress on our sustainability journey in these three pri...
Oct 20, 2020